LOUIS FRANCOIS E 322 Manuel utilisateur

LOUIS FRANCOIS
Ingr€dients Alimentaires
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Nutritional information
Product : Soya lecithin powder IP
Nutritional value
Amount / 100 g
Calorific value
900 kcal or 3700 kJ
Total protein
€Vegetable origin
Animal origin
Approx. 0.1 g
Approx. 0.1 g
-----
Total fat
Animal origin
Vegetable origin
Total fatty acids
Saturated
Monounsaturated
Polyunsaturated
Cholesterol
Approx. 91 g
----Approx. 50 g
11.5 g – 13.0 g
2.5 g – 4.5 g
31.0 g – 34.0 g
31.0 g – 34.0 g
-----
Total carbohydrates
Monosac. And disac. (saccarose)
Polysaccharides
Starch
Approx. 8 g
Approx. 4 g
Approx. 4 g
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Fibre
-----
Water
Max. 1.5 g
Minerals / trace elements
Ca
Na
Fe
Approx. 1500 ppm
Approx. 400 ppm
Approx. 50 ppm
Croissy Beaubourg, April 7th, 2010
RABIA CAHINA
QUALITY TECHNICIAN
LOUIS FRANCOIS
 01 49 76 51 80 - Fax 01 49 76 51 99 - E-mail : info@louisfrancois.com
BP n•402 - 106 avenue du G€n€ral Leclerc - 94104 SAINT MAUR Cedex
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