LOUIS FRANCOIS Ingr€dients Alimentaires ___________________________________________________________________ Nutritional information Product : Soya lecithin powder IP Nutritional value Amount / 100 g Calorific value 900 kcal or 3700 kJ Total protein €Vegetable origin Animal origin Approx. 0.1 g Approx. 0.1 g ----- Total fat Animal origin Vegetable origin Total fatty acids Saturated Monounsaturated Polyunsaturated Cholesterol Approx. 91 g ----Approx. 50 g 11.5 g – 13.0 g 2.5 g – 4.5 g 31.0 g – 34.0 g 31.0 g – 34.0 g ----- Total carbohydrates Monosac. And disac. (saccarose) Polysaccharides Starch Approx. 8 g Approx. 4 g Approx. 4 g ----- Fibre ----- Water Max. 1.5 g Minerals / trace elements Ca Na Fe Approx. 1500 ppm Approx. 400 ppm Approx. 50 ppm Croissy Beaubourg, April 7th, 2010 RABIA CAHINA QUALITY TECHNICIAN LOUIS FRANCOIS 01 49 76 51 80 - Fax 01 49 76 51 99 - E-mail : info@louisfrancois.com BP n•402 - 106 avenue du G€n€ral Leclerc - 94104 SAINT MAUR Cedex ">
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